Organic Nut Oils
Products > Organic Fruit and Seed Oils
Obtained by cold pressure of almonds from organic agriculture.
With a high content of oleic acid, it also contains proteins, vitamins and important minerals. Counteracts the damage of free radicals, slowing the oxidation of cells and has beneficial effects on mood and concentration.
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Typical flavour of almond, sweet and delicate.
Ideal to give a touch of Mediterranean in fresh and cooked foods. Great as an ingredient in cakes and pastries.
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SMOKE POINT: Medium = 180° C
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Available size: 100mL, 250mL
Obtained by cold pressure of walnuts from organic agriculture.
Oil of typical topaz colour, its organoleptic qualities help to combat skin and cellular aging.
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Rich nutty taste. Delicate flavour and original aroma of walnut. Delicate scent of fresh and balanced sweet-and-bitter taste.
Ideal in its crude state to garnish vegetables and salads. Great as ingredient in cakes and desserts.
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SMOKE POINT: Low = 150° C
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Available size: 100mL, 250mL
Obtained by cold pressure of hazelnuts from organic agriculture.
Rich in oleic acid, contains a good percentage of flavonoids, which play an anti-inflammatory and antiviral action and counteract the onset of tumors, and phytosterols, substances considered important in the treatment of cardiovascular diseases. It is also an excellent source of selenium (a mineral that prevents cellular aging) of calcium, Vitamins B6, B1, B2 and PP.
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Typical flavour of hazelnut, pleasant light aroma.
Ideal as crude seasoning but also highly recommended as an ingredient for baking cakes.
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SMOKE POINT: High = 220° C
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Available size: 100mL, 250mL
